Cranberries left over from processing and juice pressing operation. Dried down to a Level for grinding purposes.
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NUTRITIONAL ANALYSIS:
| Nutrients | Units | Amounts in 100 grams, edible portion |
| Proximate | ||
| Calories | Kcal | 137 |
| Moisture | G | 66.12 |
| Protein (N x 6.25) | G | 2.68 |
| Total Lipid (fat) | G | .54 |
| Carbohydrate, total | G | 30.37 |
| Sugars | G | 6.49 |
| Fiber | G | 23.59 |
| Ash | G | 0.29 |