(262) 375-9111 LaBudde@LaBudde.com

Vegetable Pomace

Vegetable pomace comes from a food processing plant that blends seven vegetables together to make a consistent base for one of their products.  Those seven products, in order of inclusion from greatest to least, are carrot, celery, beet, parsley, lettuce, watercress, and spinach.  LaBudde Group receives this mixture and then dries it down at our facility in Akron, MI.  The dried mixture of the peels and pulp from these healthy and flavorful vegetables is highly digestible and very consistent.  No preservatives are added to maintain the quality of the vegetable pomace.  This is a tremendous opportunity to deliver the benefits of multiple vegetables in a single ingredient for any pet food or treat formula.  Please call to secure your annual needs now.  You will find the price surprisingly attractive in comparison to other dehydrated vegetables.

 

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TYPICAL ANALYSIS:

Moisture (Max) 6.0 – 10.0%
Fat (Min) 1.0 – 3.0%
Protein (Min) 7.0 – 11.0%
Fiber (Max) 19.0 – 21.0%
Calcium 0.79 %
Phosphorus 0.25 %
Ash (Max) 10.0 %

AMINO ACID PROFILE:

Tryptophan 0.14 %
Aspartic Acid 1.01 %
Threonine 0.34 %
Serine 0.37 %
Glutamic Acid 1.38 %
Proline 0.31 %
Glycine 0.34 %
Alanine 0.40 %
Crystine 0.08 %
Valine 0.35 %
Methionine 0.12 %
Isoleucine 0.26 %
Leucine 0.51 %
Tyrosine 0.15 %
Phenylalanine 0.29 %
Histidine 0.16 %
Lysine Total 0.43 %
Arginine 0.40 %