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OATMILL BY-PRODUCT

OATMILL BY-PRODUCT

Oatmill by-product is a mixture of coarsely ground oat midds, hulls, and thin oats from human consumption oat plants. It is mainly used as an oat substitute due to its nutritional characteristics and price competitiveness with whole oats.        ...
OATS

OATS

Oats normally have almost 90 percent of the energy value of barley and contain more fiber than barley of corn. They can vary considerably in protein, fiber and energy. Oats are a palatable feedstuff and may be safely included at high levels in the grain ration. They...
POTATO FLAKES

POTATO FLAKES

Potato Flakes are available for purchase through LaBudde Group, Inc.           Request More Info
POULTRY MEAL

POULTRY MEAL

Poultry Meal is available for purchase through LaBudde Group, Inc.           Request More Info
PUMPKIN POWDER

PUMPKIN POWDER

Whole pumpkin powder for use in pet food.       View Spec Sheet  Request More Info   TYPICAL ANALYSIS: Crude Protein 20.9% Fat (acid hydrolysis) 7.72% Crude Fiber 26.1% Moisture 8.59% Ash...
RICE BRAN

RICE BRAN

Rice bran is a by-product of the milling of rice. It consists mostly of the bran layer and germ of the rice with some fragments of hull and broken rice.  The calcium level in rice bran will vary with the amount of added calcium carbonate. When the amount of added...